AMA® x De Nieuwe Winkel Seaweed Petillant Naturel
24,95 €Sold out
Atlantic Seaweed (Codium & Fucus) & Green Tea
Ingredients
Natural mineral water, sugar, tea (Camellia sinensis), seaweed (Fucus spp.), codium seaweed (Codium spp.), dehydrated algae, live culture from fermentation, antioxidant (sulphite).
Contains sulfites.
Nutrition
Per 100 ml: 16 kcal (65 kJ) · Fat <0.1 g (Saturates <0.1 g) · Carbs 5.0 g (Sugars 1.9 g) · Protein <0.5 g · Salt 0.05 g
Serving
Serve chilled at 9–11°C in a wine glass. Ideal as an aperitif.
Sold out
AMA® x De Nieuwe Winkel Seaweed Petillant Naturel
Naturally fermented using exclusive techniques inspired by the ancestral pétillant naturel method, we work with terroir-driven specialty teas, herbs, and botanicals sourced from small-scale family farms, combined with pure spring water from the Basque Country. Serve well chilled, around 9–11ºC, in a wine glass. As an aperitif, at the table, or shared between friends — a new way to drink well and celebrate joyful moments.
Tasting notes
Pale silver in colour with fine, persistent bubbles. Aromas evoke citrus peel, marine freshness and a hint of sea breeze, layered with delicate herbal notes.
Origin
Atlantic Seaweed from the Galician Coast, Spain.
Palate
On the palate it is umami-driven and textural, with a rounded, balanced mouthfeel that leads into a clean, fresh and gently saline finish.
Serve
Serve in a white wine glass between 11–13ºC to reveal its full aromatic expression and freshness. Handle and open gently to preserve the natural bubbles.
